Oven-Baked Honey Barbecue Sweet Potato Chips



Preparation Time: 15 mins

Baking Time: 25 mins


  • Sweet potato – 2 no.
  • Olive oil – 3 tbsp
  • Honey – 2 tbsp
  • Chili powder – to taste
  • Pepper – to taste
  • Salt – to taste


  • Preheat oven to 325 degrees. Spray a large baking sheet with non-stick spray.
  • Slice the sweet potato into thin chips with a knife or slicer
  • In a bowl, add olive oil, salt, and honey. Stir to blend well. Add sweet potato slices and mix to coat each slice. In a separate bowl, mix all spices together.
  • Lay chips flat on baking sheet. Sprinkle evenly with spices.
  • Bake at 200 for 15-20 minutes. Allow to crisp, brown around edges and cook through.

Serve hot chips with BBQ Sauce or cool the chips and serve with a yogurt dip.


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